Iconic Recipes

Marie-Antoinette Pistoles

To alleviate Marie-Antoinette's headaches, pharmacist Sulpice Debauve designed the first solid chocolate in history, mixing chocolate with medicine to make it more palatable. Seduced, he queen named these medallions "Pistoles".

According to Sulpice Debauve, every recipe
has a beneficial virtue, in keeping with his motto Utile Dulci!

DISCOVER

Croquamandes

Chocolatier to the First Consul Napoleon Bonaparte, who then became Emperor, Sulpice Debauve created croquamandes in 1807, based on a joint idea by Chef Carême and Napoléon himself.

For the first time, dried fruit was coated in chocolate!

DISCOVER

Les Fleurs de Lys

Celebrated for his exceptional quality chocolates, Sulpice Debauve was named chocolatier to the king and "supplier to the kings of France" during the Restoration.

For the coronation of Charles X, he created another of the company's signature recipes: a caramel ganache coated with chocolate in the shape of a Fleur de Lys

DISCOVER

Delicious Classics

In a resolutely innovative spirit, careful attention is paid to the appropriate balance of ingredients, sugar proportions, and textures in the service of taste, finesse, and deliciousness.

 a resolutely innovative spirit, careful attention is paid to the appropriate balance of ingredients, sugar proportions, and textures in the service of taste, finesse, and deliciousness.

Always striving for excellence and originality, from the most classic to the most unusual, our low-sugar recipes embody the Sulpice Debauve motto: Utile Dulci!

DISCOVER