46% Milk Chocolat. Origin Dominican Republic
A cocoa-y chocolate, with hints of cereal. Melt-in-your-mouth... Princier!
Weight: 80g
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46% Milk Chocolat. Origin Dominican Republic
A cocoa-y chocolate, with hints of cereal. Melt-in-your-mouth... Princier!
Weight: 80g
Sugar, cocoa butter, whole milk powder, cocoa beans from the Dominican Republic, emulsifier: sunflower lecithin, vanilla extract. May contain traces of gluten, egg, peanuts, SOYA, nuts, sesame.
Sugar, cocoa butter, whole milk powder, cocoa beans from the Dominican Republic, emulsifier: sunflower lecithin, vanilla extract. May contain traces of [ See more
Sucre, beurre de cacao, LAIT entier en poudre, fèves de cacao de la République Dominicaine, émulsifiant : lécithine de tournesol, extrait de vanille. Peut contenir des traces de gluten, œufs, arachides, SOJA, fruits à coques, sésame. See less
Our chocolate bars should be stored in a dry place, where the ideal temperature is between 16°C and 18°C.

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