Praline chocolates

Original price 49,00 €
Original price Promotional price 49,00 €
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A case of praline chocolates entirely handmade in the grand tradition of French craftsmanship.

Re-edited recipes, combiningprecise aromas and the perfect dose of sugar for an indisputable pleasure from these delicious chocolates!

Weight 145g

Formats 18 Pralines 28 Pralines 38 Pralines 54 Pralines 12 Pralines

Cocoa beans, ALMONDS, Piedmont IGP HAZELNUTS, sugar, cocoa butter, milk powder, cocoa mass, natural vanilla, raw Peruvian cacao nibs, sesame, puffed rice, orange powder, shredded COCONUT, Madagascar pepper, WALNUTS, PEANUTS, PISTACHIOS, corn, oil of [...] See more

Cacao beans, ALMONDS, Piedmont IGP HAZELNUTS, sugar, cacao butter, milk powder, cacao mass, natural vanilla, raw cacao nibs from Peru, sesame, puffed rice, orange [...] See more

Cocoa beans, ALMONDS, Piedmont IGP HAZELNUTS, sugar, cocoa butter, milk powder, cocoa mass, natural vanilla, raw Peruvian cacao nibs, sesame, puffed rice, orange powder, shredded COCONUT, Madagascar pepper, WALNUTS, PEANUTS, PISTACHIOS, corn, sunflower oil, salt, PECANS, invert sugar, nougatine, cinnamon, crumbled crêpes dentelles (gluten), lime juice and zest, buckwheat, sorbitol, soy and sunflower lecithin, potato starch, dextrose, stabilizer (glycerol). May contain traces of milk, tree nuts, sulfites, gluten, and sesame. Show less

Our chocolate bonbons are fresh and should be stored in a dry place, where the ideal temperature is between 16°C and 18°C. To fully enjoy their texture and flavor, we recommend that you enjoy them within 3 weeks of purchase.

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